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Indian Five Spice Roasted Acorn Squash

Ingredients 1 medium acorn squash kosher salt black ground pepper olive oil 1 T panch phoron mixture (or get adventurous and create your own spice blend!) 1 tsp paprika   Directions Preheat the oven to 350°F.  Peel and segment the squash into thick wedges and then place on a roasting pan lined with aluminum foil.  […]

Spicy Lamb Stew: Naturally Gluten Free Soul Food

Ingredients Handful of organic mini-carrots (around 20-25 mini carrots) ½ yellow onion ½ red onion 2 premium lamb legs 1 large meaty juicy tomato 2 Thai green chillis 2 Thai red chillis 1 teaspoon of red chilli powder 1 teaspoon of paprika 1 Thai green lime 7-8 cloves of garlic 3 slices of ginger 10-12 […]

Sprouted Moong Rocket Salad

Ingredients 1/2 a carrot julienned 1 cup rocket leaves 5 cherry tomatoes cut into 4’s 1/2 a cup green moong sprouts 2 shallots finely sliced Directions All dressed up with the juice of one lemon that’s well mixed with 1/2 a teaspoon of garlic paste, 1/4 teaspoon mustard oil, 1/2 teaspoon coconut sugar, jagerry or […]

Blackbean Rotini with Sweetcorn, Feta and Parsley in a Honey Dressing

Ingredients 1 cup of uncooked black bean rotini 1 cup of sweetcorn 1/2 cup of cubed feta Tablespoon of chopped parsley 2 tablespoons of extra virgin olive oil 2 tablespoons balsamic vinegar 1 teaspoon of runny honey 1 teaspoon of Dijon mustard Black pepper   Directions Boil the pasta for around 7 minutes. While the […]

Thai Veggie Spring Roll with Sweet & Spicy Peanut Sauce

Ingredients 2 lg shredded organic carrots 2 med chopped green onions ½ sliced pepper (any color!) ¼ cup sliced red cabbage 1 tbsp Botija Olive Oil or Coconut Oil ¼ cup minced cilantro (leaves & stems) 1 cup chopped Gold Mine Kelp Noodles 1 med sliced Avocado (optional) Small handful chopped basil & mint Sunfood […]

Cheesy Quinoa Bites

Ingredients 2 cups cooked quinoa 2 large eggs 1 cup shredded carrot 2 stalks green onion, diced 2 cloves garlic, minced 1/4 cup chopped fresh cilantro 1/2 cup grated Parmesan cheese 2 Tbs all-purpose flour 1/2 tsp seasoning salt 1/4 tsp freshly ground pepper   Directions Preheat oven to 350 degrees. Mix together quinoa, carrot, […]

Linds’ Yummy Green Power Shake

Ingredients 1 sachet of IsaLean Vanilla Shake 400ml unsweetened almond milk/coconut water 1 frozen banana 1 huge handful spinach or 2 pellets frozen spinach 1 handful walnuts and/or almonds 1 teaspoon of spirulina Generous sprinkling of cinnamon 1 handful ice   Directions Blend away for at least a minute!